Friday, October 16, 2015

Let Me Help

Here's How it Works


Each week I make two kinds of meals and freeze them. You can choose to receive one or more of either or both of the meals for that week for $25 per meal. Just call or email me to arrange the quantity and delivery. Place the meals in your freezer and pull them out when you're ready for them. I recommend thawing them in the fridge overnight before cooking them.

Let's Get Started


Check out the weekly schedule to the right, then call me if you're interested in any of the meals. Descriptions of the menu selections are in the post below. Don't see anything you like? Post a recommendation or check back again later; I periodically add menu items.

Contact Me

434-760-1422
vamissqt@yahoo.com

Wednesday, October 14, 2015

Fall/Winter Menu Selections

Pastas


Vegetable Lasagna
Ricotta and Parmesan cheeses mixed with Italian spices and layered with lasagna noodles and zuchini, squash, and onion in marinara sauce.

Beef Lasagna
Ricotta and parmesan cheeses layered with lasagna noodles and beef marinara, topped with mozzarella cheese.

Veggie Pasta Shells
Pasta shells stuffed with ricotta and Parmesan cheeses, carrots, and onions, covered in a pasta sauce and topped with mozzarella cheese.

Baked Penne with Sausage and Creamy Ricotta
Sausage and creamy ricotta cheese mixed with tomato puree, garlic and spices, combined with penne noodles and topped with mozzarella cheese.

Sausage and Spinach Pasta Bake 
Rigatoni, sausage and spinach mixed with tomatoes and onions in a cream cheese sauce and covered with mozzarella.

Baked Ziti
Ziti noodles bathed in a beef marinara sauce and topped with mozzarella cheese.

Manicotti
Manicotti noodles stuffed with spinach and mozzarella, cottage, and Parmesan cheeses, bathed in marinara sauce and sprinkled with mozzarella.

Beef


Pot Roast
Bottom round cut of beef, marinated with a sweet and tangy cranberry sauce, to be slow cooked in a crock pot.

Meatloaf
Ground beef mixed with bread crumbs, Italian herbs, onion, ketchup, and eggs, baked into a loaf.

Chicken


Chicken Parmesan
Thinly cut and breaded chicken breasts, baked in marinara sauce and topped with mozzarella.

Chicken Fajitas
Chicken breast with strips of green pepper, diced onion, diced tomatoes, and diced green chiles, slow cooked to perfection.

Casseroles


Chicken Enchilada Casserole
Corn tortilla slices layered with shredded chicken, and diced green chilies, in a mixture of cream of chicken soup, sour cream, and minced white beans and garlic.

Sausage BeanCasserole
Browned pork sausage, onions, and green peppers mixed with butter beans and diced tomatoes and slow cooked.

Soup and Chili


3 Bean TurkeyChili
Ground Turkey, onions, tomatoes, chick peas and kidney beans all cooked together and mixed with tomato sauce, chilies and spices to make a delicious chili for a cozy fall or winter evening.

Vegetarian Black Bean Soup Black beans, peppers, chilies, carrots and celery in a spicy and savory soup.

Cowboy Chili
Turkey meat mixed with diced sweet potatoes, tomatoes, pinto beans, and corn, with just enough spices to make you warm and happy.